Recently, as part of its efforts to strengthen internal capabilities and deepen practical knowledge, the TA Vital team conducted a research visit to a local microalgae cultivation facility. The visit allowed the team to observe microalgae farming operations firsthand, gaining insight into daily production processes carried out under Vietnam’s specific climatic and environmental conditions.
Through this activity, TA Vital aims to broaden its field-based understanding, incorporate on-site perspectives, and establish a solid foundation for future improvements in product development, quality control, and microalgae applications.
During the visit, the team had the opportunity to engage directly with experienced local growers, listening to their insights on:
Research-oriented visits such as this help the TA Vital team better understand real-world constraints, while also opening opportunities for further advancements in scaling production, quality assurance, and the application of microalgae in food and health-related fields.
TA Vital remains committed to building long-term collaboration and knowledge exchange with farmers, researchers, and ecosystem partners, working together to explore the potential of microalgae in biological solutions and sustainable development.
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Is Long Term Spirulina Safe to Use? Scientific & Balanced Insight
TA Vital visits the local microalgae cultivation facility
TA Vital visits the local microalgae cultivation facility
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Microalgae Can Be Used To 3D Print Sustainable Biomaterials
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What is the difference between microalgae and seaweed? Comparison from a biological perspective
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Microalgae Explained: Definition, Key Characteristics, and Scientific Classification
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What are microalgae? Concept, characteristics and role in life
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Microalgae-Based building materials: A low-carbon path for the construction industry
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What is spirulina? Characteristics, benefits and uses of superfoods from nature
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How to use Japanese spirulina powder for homemade skin care
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Vietnam's industrial future tied to green transformation
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Next-Generation Industrial Real Estate: Attracting High-Quality FDI Through Symbiotic Mechanisms and Service-Oriented Governance
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Supporting a Functioning Immune System with Spirulina
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Healthy Industry Trends 2025-2026: When Health Becomes a Living Ecosystem
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Spirulina and Sustainability: A Nutrient for a Sustainable Future
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TA Vital - Viet Nam Health Supplement Company Explores Brown Algae Extract to Support Weight Control
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Spirulina Capsules: The Secret to Living Healthy, Beautiful and Sustainable
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What is ESG The importance of enterprise ESG in sustainable development
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Is spirulina (microalgae) or seaweed (macroalgae) better for health?
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Secrets of skin beauty, blurring and anti-aging from spirulina and red algae
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Green transition with agriculture: A sustainable path for Vietnam
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Domestic Japanese algae (yellow algae): 5 outstanding benefits for modern human health
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Spirulina Face Mask: Natural Skincare for Bright, Youthful, and Healthy Skin
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Spirulina - golden nutrition for the full development of the child
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Reveal how to drink spirulina to beautify the skin and repel oxidationz
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TA Vital Showcases at Food Tech Day 2025, RMIT Vietnam
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TA Spirulina Capsules: The Secret to Living Healthy, Beautiful and Sustainable
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What are the benefits of Japanese spirulina for the elderly?
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What Is Spirulina? Health & Beauty Benefits of the Green Superfood
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Value from sludge: CHITOSE partners TA Vital to turn industrial waste into custom compost for agriculture
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How Do Algae Live? Growth Conditions, Nutrition, and the Benefits of Spirulina
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TA Vital and CHITOSE Bio Evolution Bring Industrial-Scale AI Composting to Vietnam
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When Green Technology Becomes the New “Passport” for Global Integration
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Top 5 Spirulina Uses: Superfoods for Health & Beauty
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10 Green Solutions to Drive Sustainable Transformation for a Better Future
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How to Take Spirulina for Clear Skin and Acne-Free Beauty
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Green Transformation – A Strategic Path for Businesses and Nations
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Golden Spirulina Recipes – Nutrition for Vegetarians
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TA Vital and Chitose Bio Evolution, exchange signed agreement to jointly develop ESG solutions for Vietnam Market
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TA Vital and RMIT Join Forces to Create Sustainable Microalgae-Based Foods
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Would using spirulina tablets or spirulina powder be healthier?
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The Roadmap to Green Transition: Why Businesses Must Act Now
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Green Technology in Waste Management: A Key to the Green Transition
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Spirulina for Vegans: The Best Plant-Based Superfood for Complete Nutrition
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Spirulina provides energy for daily sports activities
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Spirulina: Benefits, Dosage & How to Choose Products
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Why are microalgae seen as a potential solution to food security?
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Should I drink spirulina regularly? Instructions for the use of algae suitable for each subject for effectiveness
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What is green conversion? Role of algae in green transition
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TA Vital participates in Pickleball Charity Cup 2025: Spreading the spirit of “Giving is forever”
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After the merger of Long An - Tay Ninh: TA Vital welcomes the trend of eco-industry
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TA Vital Periodically Inspects Production Plants According to GMP Standards — Commitment to Quality for Public Health
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TA VITAL AND RALLY PICKLEBALL COLLABORATE TO PROMOTE HOLISTIC WELLNESS THROUGH SPORTS AND NUTRITION
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TA VITAL and CHITOSE BIO EVOLUTION form strategic partnership for green transformation and scientific research
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Spirulina: Products that provide a sustainable source of protein-rich nutrition
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Prodezi Eco-IP Partners with Chitose Group & TA Vital for Sustainable Development
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Spirulina Supplements: Health Benefits and How to Use Effectively
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Spirulina vs Kale vs Quinoa: What is the optimal nutritional choice?
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Spirulina Nutrients: Vitamins and Minerals Found in Spirulina
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Why Spirulina is considered the “superfood” of the future?
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Spirulina Spirulina: Health Secrets for All Ages in Modern Life
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Spirulina Spirulina: Natural Solution to Effectively Reduce Blood Fat
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The Long History of Spirulina Spirulina: From Ancient to Modern
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Spirulina And Digestive Health: Natural Probiotics For The Gut
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Spirulina: A sustainable protein source for the future
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Spirulina Algae: Solution to the Problem of Environmental Pollution and Water Purification
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Spirulina Spirulina - The secret to maintaining energy throughout the day
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Spirulina - Comparing the Utility of Algae Cultivation with Universal Agriculture
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Exciting Competition Moments and Cute Images at TA Vital Pickleball - Round Robin Series
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Spirulina Helps Improve Endurance and Performance in Pickleball
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Discover How To Use Spirulina In Extra Nutritious And Special Dishes
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Commercial Potential of Spirulina in the Food and Beverage Industry
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The TA Vital Pickleball Tournament promotes a holistic wellness approach
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Super Food Spirulina Spirulina For Sports Performance And Holistic Health
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Does Spirulina Improve Gut Health And Reduce Post-Workout Fatigue?
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Spirulina: A Super Food Full of Nutrition and Health Benefits
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Researchers in Europe turn to microscopic algae for answers to our environmental problems
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Diving into the potential of microalgae for human health and environmental sustainability
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Advantages of microalgae as a feed ingredient explored
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Microalgae: The sustainable superfood saving the food system
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Brunei algae factory to meet demand for alternative protein market
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Tabérumo: Fresh algae is incorporated into daily dietary consumption
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